Are you passionate about the hospitality industry and ready to take your career to the next level? The Alps Hotel Nakuru is looking for vibrant and innovative individuals to join our dynamic team. We currently have the following vacancies:
1. Operations Manager (1 Position)
Key Responsibilities:
- Oversee the day-to-day operations of the hotel.
- Ensure all departments are functioning efficiently and effectively.
- Develop and implement strategies to improve guest satisfaction and hotel profitability.
- Coordinate with department heads to maintain high service standards.
Qualifications:
- Proven experience in hotel management.
- Strong leadership and organizational skills.
- Ability to work under pressure and solve problems quickly.
- Relevant certification
2. Chef (1 Position)
Key Responsibilities:
- Plan and prepare a diverse range of dishes with high quality and presentation.
- Manage the kitchen staff and ensure compliance with health and safety regulations.
- Innovate and create new menu items based on seasonal ingredients.
- Maintain inventory and order supplies as needed.
Qualifications:
- Culinary certification or equivalent experience.
- Expertise in various cuisines.
- Creativity and attention to detail.
3. Housekeeping Supervisor (1 Position)
Key Responsibilities:
- Supervise the housekeeping team to ensure cleanliness and orderliness throughout the hotel.
- Oversee the laundry operations and ensure high standards of cleanliness and efficiency.
- Inspect guest rooms, public areas, and laundry facilities to maintain the highest standards.
- Train and mentor housekeeping and laundry staff.
- Handle guest requests and complaints regarding housekeeping services.
Qualifications:
- Experience in housekeeping.
- Strong eye for detail and commitment to high standards.
- Excellent communication and leadership skills.
- Relevant certification
4. Laundry Assistants (2 Positions)
Key Responsibilities:
• Operate laundry machines and ensure proper washing, drying, and ironing of linens and garments.
• Report any equipment malfunctions to the Housekeeping Supervisor.
Qualifications:
- Previous experience in a laundry role is a plus.
- Ability to work efficiently in a fast-paced environment.
- Attention to detail and commitment to quality.
5. Barista (2 Positions)
Key Responsibilities:
Prepare and serve a variety of coffee beverages to guests.
- Ensure the coffee bar is clean, organized, and well-stocked.
- Engage with guests to provide exceptional service and recommend drink options.
- Maintain knowledge of coffee beans, brewing methods, and equipment.
Qualifications:
- Experience as a barista or in a similar role.
- Passion for coffee and customer service.
- Ability to work in a fast-paced environment.
6. Procurement Clerk (1 Position)
Key Responsibilities:
Handle the purchasing of supplies and materials for the hotel.
- Maintain accurate records of inventory and purchases.
- Negotiate with suppliers to ensure the best prices and quality.
- Coordinate with various departments to ensure timely delivery of goods.
Qualifications:
- Experience in procurement or supply chain management.
- Strong organizational and negotiation skills.
- Attention to detail and ability to work under deadlines.
7. Porter (1 Position)
Key Responsibilities:
- Assist guests with luggage during check-in and check-out.
- Escort guests to their rooms and provide information about hotel facilities and services.
- Maintain the cleanliness and organization of the lobby and entrance areas.
- Respond to guest requests and provide assistance with any inquiries.
Qualifications:
Previous experience in a similar role is an advantage.
- Strong communication and customer service skills.
- Friendly and approachable demeanor.
- Ability to lift and carry heavy luggage.
Application Deadline: 13th September 2024
How to Apply: Send your resume and cover letter to [email protected] with the position you are applying for in the subject line.
