Community Associates (6 Positions)
F4E is expanding rapidly to reach more schools across Kenya. The Community Associate plays a pivotal role in driving the growth of F4E in new schools and communities across Kenya. You will own relationships with key stakeholders, including head teachers, Board of Management (BoM) members, sub-county government officials, and other relevant local stakeholders. You will work closely with the operations team to ensure efficient use of kitchen capacity, manage new school launches, and support the development of F4E-community projects. This role requires a strategic thinker, relationship-builder, and proactive problem-solver committed to improving school feeding programs in underserved areas.
Field Program Officer
The Field Program Officer will be responsible for supporting day-to-day operations across 11 kitchens within their region. Reporting to the Program Support Officer, the Field Program Officer will ensure that kitchens adhere to operational standards, collect and report key data, and support kitchen staff in achieving daily meal targets. This role requires regular field visits, close interaction with kitchen teams, and timely resolution of operational issues.
Decentralized Regional Coordinator
The Decentralized Regional Coordinator will be responsible for overseeing kitchen operations, inventory management, and meal production in all counties within the region. The role ensures that kitchens adhere to central guidelines and standards while supporting local program analysts and associates. The coordinator will conduct regular audits, collect and compile operational data, and facilitate training initiatives to ensure operational excellence across the region.
Warehouse and Inventory Analyst
The Warehousing and Inventory Analyst is responsible for managing the inventory of cooking perishable and non-perishable goods used in the Kitchens located in Murang’a, Nyeri and Uasin Gishu Counties. The role involves ensuring accurate tracking, monitoring stock levels, conducting regular inventory audits, and optimising stock management processes to ensure smooth and timely supply distribution to the kitchens and warehouses (Dukas). The Analyst will collaborate with various teams, including supply chain, logistics, field teams and kitchen staff, to maintain efficient warehousing operations and ensure an uninterrupted feeding schedule across the 3 counties.
